Pearly Bay Celebration Sweet Sparkling Rosé.
An easy drinking sweet rosé with hints of strawberry, floral aromas and spice. Alcohol: 8.36 % v/v pH: 3.22 Total acidity: 5.74 g/l Residual. This wine can be enjoyed on its own, with alfresco meals, fruit salads and various desserts. It will show best when the wine is well chilled.
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